YO-FAST50

MULTIFUNCTIONAL PROFESSIONAL YOGUR MAKER

  • Tank capacity : 54lt
  • Production capacity : 50 l/cycle
  • Power supply : LPG/Methane/Electric
  • Max temperature : 100°C
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Mini dairy production systems

Mini dairy production systems are extremely versatile systems, ideal for those who want to transform milk into derivatives of different types.
The technologies used make it possible to perform the entire production process in an efficient and gentle way, in order not to ruin the characteristics of the raw material and to obtain a final product of superior quality.

They are all-in-one systems with which it is possible to set up dairy factories and laboratories for the production of cheeses, mozzarella, yogurt and much more…

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AUTOMATIC COOKING

High-performance automatic cooking system with a temperature that can be set up to 100°C equipped with: integrated heating via gas burner or electric resistances; cavity with water for perfect heat distribution; and, automatic mixing system.

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COOLING AND MAINTENANCE

Automatic tank cooling system with mains water, or with external chiller, to cool the milk up to +5°C. It allows you to keep the product at a specific temperature set via the touch screen panel.

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AUTOMATIC PASTEURISATION

Automatic milk pasteurisation system for the production of derivatives with setting of time and temperature parameters up to 100°C. Equipped with integrated high performance heating system and automatic cooling system, product core probe and automatic mixing system.

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TOUCHSCREEN CONTROL

Control and automation system with touch screen panel, Siemens® PLC, FJ4.0 management software, integrated data logger, Ethernet interface and WI-FI antenna. Allows the real-time setting, storage and display of all the parameters concerning processes; recording of all processes with data download via USB and remote control via Smartphone, tablet or PC.

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What you can do

• Pasteurise milk at temperatures up to 100°C
• Heat milk and other liquids at temperatures up to 100°C
• Cool with mains water or with an external chiller
• Keep the product at temperature or with an external chiller
• Mix

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What you can produce

• Pasteurised milk
• Mozzarella
• Fresh cheeses
• Caciotta
• Pecorino cheese
• Primo sale cheese
• Fior di latte
• Caciocavallo
• Creamy yogurt
• Yogurt drink

• Ricotta
• Stracchino
• Robiola
• Burrata
• Mascarpone cheese
• Fontina
• Ice Cream Bases
• Pudding
• Panna cotta

Impianti Agroalimentari Caseario Latticini

Features

  • Tank capacity : 54lt
  • Production capacity : 50 lt/cycle
  • Heating system with cavity: Yes
  • Automatic pasteurization system: Yes
  • Spino automatic curd breaker: No
  • Power supply : LPG/Methane/Electric
  • Max cooking time : 100°C
  • Touch screen control: Yes
  • DATA LOGGER : Yes
  • Smart control : Yes
  • USB : Yes
  • Ethernet : Yes
  • 4.0 industry compatible : Yes
  • CE certification : Yes
  • Size L*D*H : 80*90*125

Advantages

Doccetta per la pulizia

Wi-fi e Ethernet

Intercapedine su fondo

Intercapedine su fondo e pareti della vasca

Sistema di riscaldamento e raffreddamento integrato

Valvole automatiche

Sonda di temperatura al cuore

Intercapedine su fondo

Cavity on the bottom and walls of the tank

Automatic valves

Core temperature probe

Integrated heating and cooling system

Wi-Fi and Ethernet

Hand shower for cleaning

Optional accessories

Cooling system with chiller